***CHEF ELLIOTT ENTERTAINS w/CELEBRITY CHEF NATASHA CLEMENT***

***TUNE-IN TONIGHT ON CHEF ELLIOTT’S ENTERTAINING SOLUTIONS RADIO SHOW***

Chef Elliott is honored to share his technical skills and culinary wisdom of his friend and colleague: THE DISTINGUISHED AND PHENOMENAL, Celebrity Chef Natasha Clement!!!
From 7 PM – 8 PM EST on “Chef Elliott’s Entertaining Solutions”, NEN radio show by calling 718-766-4964 or at http://www.chefelliottentsol.info

Chef Tasha became a contestant on Master Chef Season 6 with her first attempt. She then was a contestant and the winner of the Food Network All Star Academy, Season 2, under the tutelage of Chef Robert Irvine. She now owns a catering and private chef business called Sophisticated Southern Plates, offering custom inspired menus for each individual client.

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***HISTORY TO BE MADE…***

CHEF ELLIOTT WILL HOST 2 SPECIAL GUESTS IN AN EXTENDED ‘LIVE’ RADIO SHOW…SO

***TUNE-IN TOMORROW ON CHEF ELLIOTT’S ENTERTAINING SOLUTIONS RADIO SHOW***

Chef Elliott is honored to share his technical skills and culinary wisdom of his friend and colleague: THE DISTINGUISHED AND PHENOMENAL, CEO/Owner of Tutson Catering Company, Celebrity Chef John Cartel!!!

From 7 PM – 8:30 PM EST on “Chef Elliott’s Entertaining Solutions”, NEN radio show by calling 718-766-4964 or at http://www.chefelliottentsol.info

Chef John Cartel is 28 years old and a native of Jacksonville, Florida. He is a proud graduate of William M. Raines High School. , Chef Cartel attended Merchant Mariner School through the USCG and worked in the Steward Department. He has been cooking for half of his life now, 3 years professional.

He is the CEO and owner of Tutson Catering Company of Jacksonville, Florida. Not only does he provide catering services, but cooking classes, private Chef events, intimate dinners and meal preps. Chef Cartel Brand has been built and designed by catering elite events, weddings, being a celebrity chef and competing in food competitions.

His ambition is to become a world renowned chef and own a chain of restaurants. He plans to start this Spring by opening up a food truck in Jacksonville, “Cartels Kitchen Seafood & More”.

***CHEF ELLIOTT FARMER ENTERTAINS OWNER OF JITOW MUSIC GROUP & HOUSTON CAFE, CELEBRITY CHEF DREUX ANTOINE***

***TUNE-IN THIS THURSDAY ON CHEF ELLIOTT’S ENTERTAINING SOLUTIONS RADIO SHOW***

Chef Elliott is honored to share his technical skills and culinary wisdom of his friend and colleague, THE DISTINGUISHED AND PHENOMENAL, Owner/operator of Houston Café Inc., Soulful Chef Productions and Jitow Music Group, Celebrity Chef Dreux Antoine!!!

Native New Orleans famed singer/songwriter, world class culinary artist and chef, Dreux Antoine is founder and president of Houston Café Inc. Chef Dreux founded Houston Café in 2005 when he and his family moved to Dallas, TX as a result of evacuating New Orleans from Hurricane Katrina. He resided there for over 6 years before making Houston, TX his home. Houston Café quickly became popular, being the only catering company offering authentic American, American Gourmet, Cajun, Creole, Creole-Soul and soul food cuisines.

Houston Café received the “Best of 2015 and Best of 2016” Award from Thumbtack and is rated as one of the top 10 Caterers in Texas. Houston Café is vastly becoming one of Houston’s most popular catering companies. Chef Dreux plans on opening a family casual restaurant near downtown Houston. Houston Café strives to become a leading global brand.
Chef Dreux launched Soulful Chef Productions which is in charge of producing his live and interactive cooking show being filmed in New Orleans. It features many culinary and entertainment professionals, discussing the latest world news, hottest topics and etc.

Soulful Chef Productions also has a scholarship fund where funds are raised to support culinary art programs for underprivileged adults and students. Chef Dreux Antoine is also the founder and president of Jitow Music Group and Jitow Productions which are subsidiaries of Dreux Antoine Co.

Chef Dreux Antoine grew up in the historic French Quarters where he was surrounded by great food and great music. He comes from a family of restaurateurs and culinary professionals who are currently chefs and restaurant owners in the city of New Orleans. Chef Dreux was a cousin to the late great world renowned Chef Austin Leslie, who pioneered the “Creole-Soul” concept made famous in New Orleans. Chef Dreux grew up in the kitchen with his wonderful grandmother who is a major influence in his life. He watched her cook and prepare family dinner every Sunday after church. Chef Dreux immediately took to being in the kitchen. Cooking with his grandmother, being her “sous chef” and learning culinary arts at an early age. He discovered it to be one of his greatest passions along with music.

Chef Dreux attended school and graduated with a degree in music and business and later received a culinary arts certificate and license. He also received training from Landry’s Inc. based in Houston, TX. Chef Dreux Antoine has served as executive chef and sous chef throughout his career for many concepts. He has worked with a plethora of talented and phenomenal culinary professionals from around the world. Chef Dreux has been traveling the world, performing on stage and/or showcasing his culinary creativity for 20+ years.

Tune this and every Thursday from 7 PM – 8 PM EST on “Chef Elliott’s Entertaining Solutions” NEN radio show by calling 718.766.4964 or at www.chefelliottentsol.info

#THENEN #ChefElliottFarmer #ChefDreuxAntoine #CelebrityChefs #Houston #NewOrleans #ChefElliottsEntertainingSolutions #Jitow #HoustonCafe #FoodNetwork #CutthroatKitchen #singer #songwriter #SoulfulChefProductions #TeamChefElliott #ChefElliott #DreuxAntoineCo #JitowMusicGroup #Dallas #Texas #Creole #Cajun #recordingartist #caterer

***CHEF ELLIOTT FARMER ENTERTAINS w/CELEBRITY CHEF LEVATINO HARRIS***

If you missed Chef Elliott’s new episode of “Chef Elliott’s Entertaining Solutions” listen to CHEF ELLIOTT ENTERTAINS w/CELEBRITY CHEF Levatino Harris at http://tobtr.com/s/9273917.

Tune in every Thursday from 7 PM – 8 PM EST on “Chef Elliott’s Entertaining Solutions”, on the NEN radio show by calling 718-766-4964 or at www.chefelliottentsol.info

 

***CHEF ELLIOTT FARMER ENTERTAINS w/WIC CULINARY CEO, CELEBRITY CHEF LEVATINO HARRIS***

***TUNE-IN THIS THURSDAY ON CHEF ELLIOTT’S ENTERTAINING SOLUTIONS RADIO SHOW***

Chef Elliott is honored to share his technical skills and culinary wisdom of his friend and Food Network colleague: THE DISTINGUISHED AND PHENOMENAL, Executive Chef Levatino Harris!!!

Chef Harris is the first chef to open and run the only program in the nation that offers culinary classes to WIC (Women, Infant and Children) participants. The focus of the program is to teach clients how to choose healthier options as well as how to cook these alternatives. International cuisine is a staple that is introduced on a monthly basis. Currently Chef Harris is the executive chef at Fountain Hills Golf Club, Back9.

From 7 PM – 8 PM EST on Chef Elliott’s “Entertaining Solutions”, NEN radio show by calling 718-766-4964 or at www.chefelliottentsol.info

***CHEF ELLIOTT FARMER ENTERTAINS W/KIDNEY TRANSPLANT SURVIVOR CELEBRITY CHEF LISA WASHINGTON***

***TUNE-IN NEXT THURSDAY ON CHEF ELLIOTT’S ENTERTAINING SOLUTIONS RADIO SHOW***

Chef Elliott is honored to share his technical skills and culinary wisdom of his friend and colleague: THE DISTINGUISHED AND PHENOMENAL, CEO of B’Tyli Wellness and Beauty Co, Celebrity Chef Lisa Washington!!!

Chef Lisa is a health, wellness and beauty expert. She was featured on this season of the Food Network‘s All-Star Academy. Lisa’s brand is ever evolving. She is an expert in work/life balance and knows that personal brand success starts with taking a holistic approach to living your best.

She is a kidney transplant survivor, who suffered from kidney disease since birth. Chef Lisa has been a devoted yogini, yoga and meditation practitioner and nutrition wellness coach for over 15 years. She has shared her approach to healthy living and eating on television and radio. She has been featured on Fox 5, Good Day Atlanta, 11 Alive, Atlanta and Company, Atlanta Journal-Constitution, as well V103 and 104.7 The Fish and several magazine publications.

From 7 PM – 8 PM EST on Chef Elliott’s “Entertaining Solutions”, NEN radio show by calling 718-766-4964 or at www.chefelliottentsol.info
‪#‎BlogTalkRadio‬ ‪#‎THENEN‬ ‪#‎ChefElliottFarmer‬ ‪#‎FoodNetwork‬ ‪#‎CutthroatKitchen‬ ‪#‎TeamChefElliott‬ ‪#‎LisaWashington‬ ‪#‎AllStarAcademy‬ ‪#‎kidneytransplant‬ ‪#‎survivor‬ ‪#‎yoga‬ ‪#‎yogini‬ ‪#‎nutritionwellness‬ ‪#‎BTyli‬ ‪#‎beautyexpert‬ ‪#‎holistic‬

***CHEF ELLIOTT FARMER TALKS WITH COOKING CREATIONS OWNER, CHEF ALI***

***TUNE-IN THURSDAY ON CHEF ELLIOTT’S ENTERTAINING SOLUTIONS RADIO SHOW***

Chef Elliott is honored to share his technical skills and culinary wisdom of his friend and colleague: THE DISTINGUISHED AND PHENOMENAL, Owner of Cooking Creations by Ali, Chef Alison Kaplon!!!

Chef Ali is a personal chef who customizes weekly menus for her clients. The menus are based on their food preferences and dietary needs. Her motto is “fresh and healthy meals at home”.
Chef Ali is writing a book titled “Seasonal Favorites” which focuses on simple, healthy, local and seasonal foods. She teaches healthy cooking classes to a personal trainer’s group for Linton McClain, Owner of Superior Body Sculping once a month.

From 7 PM – 8 PM EST on “Chef Elliott’s Entertaining Solutions”, NEN radio show by calling 718-766-4964718-766-4964 or at www.chefelliottentsol.info