***CHEF ELLIOTT ENTERTAINS w/CELEBRITY CHEF NATASHA CLEMENT***

***TUNE-IN TONIGHT ON CHEF ELLIOTT’S ENTERTAINING SOLUTIONS RADIO SHOW***

Chef Elliott is honored to share his technical skills and culinary wisdom of his friend and colleague: THE DISTINGUISHED AND PHENOMENAL, Celebrity Chef Natasha Clement!!!
From 7 PM – 8 PM EST on “Chef Elliott’s Entertaining Solutions”, NEN radio show by calling 718-766-4964 or at http://www.chefelliottentsol.info

Chef Tasha became a contestant on Master Chef Season 6 with her first attempt. She then was a contestant and the winner of the Food Network All Star Academy, Season 2, under the tutelage of Chef Robert Irvine. She now owns a catering and private chef business called Sophisticated Southern Plates, offering custom inspired menus for each individual client.

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***CHEF ELLIOTT FARMER ENTERTAINS W/KIDNEY TRANSPLANT SURVIVOR CELEBRITY CHEF LISA WASHINGTON***

***TUNE-IN NEXT THURSDAY ON CHEF ELLIOTT’S ENTERTAINING SOLUTIONS RADIO SHOW***

Chef Elliott is honored to share his technical skills and culinary wisdom of his friend and colleague: THE DISTINGUISHED AND PHENOMENAL, CEO of B’Tyli Wellness and Beauty Co, Celebrity Chef Lisa Washington!!!

Chef Lisa is a health, wellness and beauty expert. She was featured on this season of the Food Network‘s All-Star Academy. Lisa’s brand is ever evolving. She is an expert in work/life balance and knows that personal brand success starts with taking a holistic approach to living your best.

She is a kidney transplant survivor, who suffered from kidney disease since birth. Chef Lisa has been a devoted yogini, yoga and meditation practitioner and nutrition wellness coach for over 15 years. She has shared her approach to healthy living and eating on television and radio. She has been featured on Fox 5, Good Day Atlanta, 11 Alive, Atlanta and Company, Atlanta Journal-Constitution, as well V103 and 104.7 The Fish and several magazine publications.

From 7 PM – 8 PM EST on Chef Elliott’s “Entertaining Solutions”, NEN radio show by calling 718-766-4964 or at www.chefelliottentsol.info
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