***TUNE-IN TOMORROW ON CHEF ELLIOTT’S ENTERTAINING SOLUTIONS RADIO SHOW***
Chef Elliott is honored to share his technical skills and culinary wisdom of his friend and colleague: THE DISTINGUISHED AND PHENOMENAL, Executive Chef Sani Hebaj!!!
From 7 PM – 8 PM EST on “Chef Elliott’s Entertaining Solutions”, NEN radio show by calling 718-766-4964 or at http://www.chefelliottentsol.info
Leading the Todd English Food Hall culinary team at The Plaza Hotel is Executive Chef Sani Hebaj. A native of New York, born in Brooklyn of immigrant parents that also embraced the food of New York. His father was a chef. His sisters both graduated from the Culinary Institute of America. His stepfather is a chef and his brother-in-law is a pastry chef that also co-owns his own chocolate confectionery.
He studied Culinary Arts & Sciences at the California Culinary Academy in San Francisco, CA.
Later he returned to New York to hold various cook positions in several two and three star New York Times reviewed restaurants. Working and staging with some talented chefs in New York led him to progress his career and expand his flavor profile to the many different cuisines that make up the New York dining scene. He now works closely with Celebrity Chef Todd English to bring all these wonderful flavors and create a true food hall experience for all.