***TUNE-IN THIS THURSDAY ON CHEF ELLIOTT’S ENTERTAINING SOLUTIONS RADIO SHOW***
Chef Elliott is honored to share the technical skills and culinary wisdom of his friend and colleague, Owner of “The Art of Catering” in Toronto, Ontario, Executive Celebrity Chef Selwyn Richards!!!
Award winning executive chef and food stylist, Selwyn Richards has been creating, presenting, and cooking delicious food with artistic flare since 1985.
It’s all about food for Chef Richards, whose career spans more than 30 years in the hospitality and food services industry. Alumni of George Brown College Toronto – Culinary Management, his journey began as a kitchen manager with Culture’s Food Service. His reputation includes working at a variety of prestigious restaurants in and around Toronto, including the Skyline Hotel, The Island Yacht Club, the CN Tower (as a sous chef), and The Earl Of Whitchurch-Stouffville. He also played a crucial role in the opening of the SkyDome (Rogers Centre), where he managed his own department as head chef.
His passion for cooking has been consistent throughout his career, making him sought after for his creativity and the energetic presence he brings to the stage and camera.
Chef Selwyn’s “Celebrity Chef” status, has been the culmination of his life’s work in the food industry, the launch of his new book and signature mango jerk sauce, and his many contributions to the film industry as a food stylist, and appearances. Chef Selwyn Richards has been featured on TV shows such as I Do…Let’s Eat! (Food Network), Rich Bride, Poor Bride (Life Network), and Soul Food (BET Network/Showtime). The following are some of the film and TV productions that Chef Richards has contributed his expertise to in the past few years: Alphas – American Pie5: The Naked Mile – Copper – Horizon – Take This Waltz – Copper – Cheaper by the Dozen 2 – Covert Affairs – Nikita – The Bridge – Breakout Kings – Defiance – Poe – The Strain – Carrie – Home Again – Suits – Unnatural History.
From 7 PM – 8 PM EST on Chef Elliott’s “Entertaining Solutions”, NEN radio show by calling 718-766-4964 or at http://www.chefelliottentsol.info