Chef Elliott is honored to share the technical skills and culinary wisdom of his friend and colleague, Owner of Keyes in the Kitchen, Chef Ashley N Keyes.
Ashley N. Keyes is a Georgia grown chef with a passion for feeding families! Since 2010 Chef Keyes has been assisting the Center Helping Obesity In Children End Successfully (C.H.O.I.C.E.S.) with cooking demonstrations and summer camps. At the same time, she completed her studies and graduated from the Le Cordon Bleu College of Culinary Arts in Atlanta, Georgia. In year 2013 she was selected to participate in a 4 month hospitality and culinary internship at Disney Corporation in Florida. Shortly thereafter, Chef Keyes became the Operations Manager for The Atlanta Bread Company kiosk operated by CAMM Concessions at the Atlanta Hartsfield Airport. Never slowing down, she is also the owner of Keyes in the Kitchen, a boutique catering company that specializes in creating healthy recipes for corporate and family events. To learn more about Chef Ashley N. Keyes go to: http://www.KeyesInTheKitchen.com
From 7 PM – 8 PM EST on Chef Elliott’s “Entertaining Solutions”, NEN radio show by calling 718-766-4964 or at http://www.chefelliottentsol.info